Glucose Syrups

G 60

It is a concentrated and purified edible liquid syrup form of natural sugar obtained from corn starch by enzyme hydrolysis method.

G 40

It is a concentrated and purified liquid syrup form of natural sugar obtained from corn starch by acid hydrolysis method.

G 60

It is an edible liquid syrup obtained from corn starch using enzyme hydrolysis. It is obtained pure, crystallized in water and as monohydrate.